Beefsteak & Bourbon 2024

November 1, 7pm
$200 per person
Unlimited Beef and Hors d’Oeuvres, Five Bourbon Cocktail

We’ll serve over 100 pounds of steak, grilled to mouth-watering medium rare, served on silver platters in half-inch slices. Roasted salmon, sides, and hors d'oeuvres served in abundance.

And plates, utensils, and napkins are nowhere to be found—roll up your sleeves and dive in! You can clean your paws on the apron handed to you upon entry. Hand-crafted bourbon cocktails will be handed out in flasks, 5 per ticket, plus an entire bottle of Maker’s Mark to take home.

Ticket includes food, five cocktails, apron, swag bag, and gratuity.